Wuliang Mountain Ancient Tree Black puer

2009 Wuliang Mountain Shu puer ( Black puer cake ) is a fermented tea, 357 grams. From Yunnan  China Ancient Tea Tree. 

Taste with a good amount of less earthy, sweet, smooth.

Helps with Diabetes, Cholesterol, Digestion and Weight loss, Anti-inflammatory properties, Lung and Liver.

Use 1 tsp for each 7-9 oz of water ( 212°F ) in the teapot, Steep 2-5 min. The leave are good for multiple infusions.